Rollito de berenjenas y Espárragos

Hello everybody, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Rollito de berenjenas y Espárragos. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Rollito de berenjenas y Espárragos is one of the most popular of recent trending meals in the world. It's easy, it's fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Rollito de berenjenas y Espárragos is something which I have loved my entire life.

Many things affect the quality of taste from Rollito de berenjenas y Espárragos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rollito de berenjenas y Espárragos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rollito de berenjenas y Espárragos is 3 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few components. You can cook Rollito de berenjenas y Espárragos using 9 ingredients and 7 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Rollito de berenjenas y Espárragos:

1. 1 berenjena
2. 1 manojo espárragos
3. 3 lonchas jamón serrano
4. 3 lonchas queso
5. Mozzarella en bola
6. 1 patata
7. 1/2 bote tomate frito natural casero (Lidl)
8. Sal
9. Pimienta

Steps to make to make Rollito de berenjenas y Espárragos

1. Escaldamos durante 7 minutos los espárragos solo la parte blanda.
2. Cortamos la berenjena en lonchas de medio cm y la hacemos a la plancha.
3. Cortamos la patata en trozos y las ponemos en el horno durante 20 minutos con sal pimienta y aceite.
4. Para hacer los rollos, ponemos dos lonchas de la berenjena encima el jamón, los espárragos, el queso y hacemos el rollo, lo pinchamos con un palillo para que no se nos abra, y en palillo ponemos un trozo de mozzarella.
5. Cuando ya esté la patata tierna le echamos el tomate frito y removemos.
6. Encima de la cama de patatas, ponemos los tres rollitos y lo metemos en el horno precalentado a 180º durante 20 minutos.
7. Y ya solo me queda deciros que disfrutéis de la cocina y QUE APROVECHE!

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So that's going to wrap this up with this special food Recipe of Award-winning Rollito de berenjenas y Espárragos. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!