Pizanesas de berenjena

Hello everybody, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Pizanesas de berenjena. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Pizanesas de berenjena is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They're nice and they look fantastic. Pizanesas de berenjena is something which I have loved my entire life.

Many things affect the quality of taste from Pizanesas de berenjena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pizanesas de berenjena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pizanesas de berenjena is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Pizanesas de berenjena using 9 ingredients and 2 steps. Here is how you cook it.

Amo la pizza , su salsa, su queso que se derrite y se estira en hilos al cortarla, me gusta de cualquier forma y con cualquier base, de harina, verdura carne pescado, . Pues bien, éstas son pizetinas de milanesa de berenjenas #escueladecocina #colaborococinando #delantaldorado #lavidaconamigosesmejor #argentinasaldente #mirecetario

Ingredients and spices that need to be Make ready to make Pizanesas de berenjena:

1. 1 berenjena rallada grandecita
2. 1 huevo
3. 1 diebte de ajo
4. Unas ramitas de perejil
5. Pan rallado o rebozador
6. Salsa de pizza
7. Moozarella (la que consigas rallada, en trozo, en bochitas)
8. Aceite para freír
9. Sal, orégano, ají molido

Steps to make to make Pizanesas de berenjena

1. Lavar la berenjena y cortar en rodajas de aprox 1cm de espesor. En una bandeja pober papel absorbente y acomodar las rodajas de berenjena, salarlos y dejar que suden. Aparte picar ajo y perejil, en un tazón batir el huevo con sal ajo y perejil. pasarlas por el huevo y luego rebozarlas por el pan. En una sartén con aceite caliente fritarlas pero que no queden muy tostadas
2. Acomodarlas en una bandeja para horno o micro, poberle salsa, queso y espolvorear con orégano y ají. Llevar al calor hasta que se derrita el queso y a disfrutarlas. Las he acompañafo con mi ensalada Dorota que está en mis recetas

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So that's going to wrap it up with this special food Steps to Prepare Award-winning Pizanesas de berenjena. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!