Berenjenas rellenas de atún a la siciliana

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Berenjenas rellenas de atún a la siciliana. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Berenjenas rellenas de atún a la siciliana is one of the most favored of recent trending foods on earth. It's simple, it's fast, it tastes delicious. It is appreciated by millions daily. They're nice and they look fantastic. Berenjenas rellenas de atún a la siciliana is something which I've loved my entire life.

Many things affect the quality of taste from Berenjenas rellenas de atún a la siciliana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjenas rellenas de atún a la siciliana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Berenjenas rellenas de atún a la siciliana is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Berenjenas rellenas de atún a la siciliana estimated approx 45 minutos.

To get started with this particular recipe, we have to first prepare a few components. You can cook Berenjenas rellenas de atún a la siciliana using 9 ingredients and 4 steps. Here is how you cook that.

Si te gustan las berenjenas 🍆 prueba a preparar esta receta...¡está riquísima! 🤤🤤
Berenjenas,tomate, atún, queso, aceitunas negras, anchoas y orégano ... una combinación ganadora 🥳🥳🥳
Feliz sábado 😘😘

Ingredients and spices that need to be Make ready to make Berenjenas rellenas de atún a la siciliana:

1. 2 berenjenas 🍆
2. Tomate frito
3. 2 latas atún
4. Queso rallado (si tienes parmesano en polvo mejor)
5. 1 octavillo de anchoas
6. hueso Aceitunas negras sin
7. Orégano
8. Aceite de oliva
9. Sal

Steps to make to make Berenjenas rellenas de atún a la siciliana

1. Lo primero que haremos es lavar las berenjenas. Sécalas y córtalas trasversalmente en dos mitades. Haz unos cortes en reja y pon un chorrito de aceite y sal. Lleva al horno precalentado a 200 grados y hornea 30 minutos
2. Entretanto mezcla en un bol el atún escurrido con tomate frito. Una vez asadas las berenjenas vacía el interior y lo mezclas con el atún y el tomate.
3. Vierte la mezcla en la piel de la berenjena y cubre con queso, anchoas, aceitunas y orégano
4. Lleva al horno a 220 grados y gratina el queso 🧀 y listo para comer 🍽 una delicia llena de sabor 😋😋😋

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So that is going to wrap it up for this special food Recipe of Quick Berenjenas rellenas de atún a la siciliana. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!