Milhojas de berenjena empanada, puttanesca gratinada con pesto

Hey everyone, it's me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Milhojas de berenjena empanada, puttanesca gratinada con pesto. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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As for the number of servings that can be served to make Milhojas de berenjena empanada, puttanesca gratinada con pesto is 2 unidades. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Milhojas de berenjena empanada, puttanesca gratinada con pesto estimated approx 30 min.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Milhojas de berenjena empanada, puttanesca gratinada con pesto using 11 ingredients and 7 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Milhojas de berenjena empanada, puttanesca gratinada con pesto:

1. 1 berenjena
2. Salsa puttanesca
3. 5 c.s. pan rallado
4. 2 c.s. parmesano rallado
5. 2 c.s. orégano
6. 1 c.s. ajo molido
7. 1 c.s. cebolla molida
8. Pimienta negra molida
9. 2 huevos
10. Queso al gusto que funda bien
11. Salsa pesto

Steps to make to make Milhojas de berenjena empanada, puttanesca gratinada con pesto

1. Cortamos en rodajas finas la berenjena bien lavada. Espolvoreamos con sal y dejamos reposar unos minutos.
2. Mientras mezclamos el pan rallado, parmesano, ajo y cebolla molida, orégano y pimienta.
3. Secamos bien las berenjenas las pasamos por el huevo batido, las empanamos en la mezcla anterior y las freímos por tandas hasta se dore. Reservamos en papel absorbente.
4. Una vez tengamos todas escurridas con ayuda de unos aros montamos el milhojas.
5. Una base de berenjena y salsa pesto después. Así alternando hasta cubrir el molde. Acabamos con queso y un poco de pesto.
6. Horneamos hasta fundir.
7. Para emplatar quitamos el aro con cuidarnos de no quemarnos y espolvoreamos con orégano y pimienta negra molida.

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So that is going to wrap it up for this special food How to Make Ultimate Milhojas de berenjena empanada, puttanesca gratinada con pesto. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!