Empanadas de pollo, embutidos y queso

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Empanadas de pollo, embutidos y queso
. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Empanadas de pollo, embutidos y queso
, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Empanadas de pollo, embutidos y queso
delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Empanadas de pollo, embutidos y queso
is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Empanadas de pollo, embutidos y queso
estimated approx 50 minutos.

To get started with this recipe, we must first prepare a few ingredients. You can have Empanadas de pollo, embutidos y queso
using 7 ingredients and 5 steps. Here is how you can achieve that.

He preparado esta empanada individual, que podeis hacer varias ó hacerlo en una grande. De esta forma se puede personalizar y hacerlas a gusto de cada uno.

Ingredients and spices that need to be Make ready to make Empanadas de pollo, embutidos y queso
:

1. 1 lámina de hojaldre
2. 1 pechuga de pollo troceada frita y salpimentada
3. 50 gr lomo embuchado de cerdo
4. 50 gr salchichon cortado finito
5. 6 lonchas queso mozzarella
6. 1 poco de oregano
7. 1 huevo batido

Instructions to make to make Empanadas de pollo, embutidos y queso

1. Estirar la lámina de hojaldre y cortarla en tres partes. Cortar el lomo en trocitos, el salchichón y el pollo frito.
2. Poner una capa de trozos de lomo y salchichón, encima poner una rodaja de queso mozzarella, espolvorear con oregano.
3. Añadir encima el pollo en trozos pequeños y otra loncha de queso mozzarella, volver a espolvorear con oregano. Cerrar la empanada y cortar la pasta que sobra por los lados.
4. Una vez rellenas y cerradas sellarlas por los lados, pintarlas con el huevo batido y con los retales de masa hacer unas tiras y adornar las empanadas pintarlas también de huevo batido.
5. Meter al horno precalentado y cocerlas hasta que estén bién doradas.

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So that is going to wrap it up with this exceptional food Simple Way to Make Super Quick Homemade Empanadas de pollo, embutidos y queso
. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!