Ensalada de arroz con pollo y frutas

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Ensalada de arroz con pollo y frutas. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Ensalada de arroz con pollo y frutas is one of the most well liked of recent trending meals in the world. It is simple, it's quick, it tastes delicious. It's appreciated by millions every day. They're fine and they look wonderful. Ensalada de arroz con pollo y frutas is something which I have loved my whole life.

Many things affect the quality of taste from Ensalada de arroz con pollo y frutas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada de arroz con pollo y frutas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ensalada de arroz con pollo y frutas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ensalada de arroz con pollo y frutas estimated approx 40 minutos.

To begin with this recipe, we have to prepare a few ingredients. You can have Ensalada de arroz con pollo y frutas using 14 ingredients and 10 steps. Here is how you can achieve that.

Una ensalada completa, fácil de preparar y que es ideal para dejar preparada de un día para otro.

Ingredients and spices that need to be Make ready to make Ensalada de arroz con pollo y frutas:

1. 200 g arroz de grano largo
2. 400 ml caldo de verduras
3. 400 g pechuga de pollo
4. 2 lonchas melón piel de sapo
5. 1 plátano maduro
6. 1/2 mango maduro
7. 40 g pasas moscatel
8. 3 cucharadas curry
9. 250 g yogur natural desnatado
10. 2 cucharadas azúcar
11. Pimienta negra
12. Sal
13. Aceite de oliva virgen extra
14. 1/2 limón

Instructions to make to make Ensalada de arroz con pollo y frutas

1. En una cazuela ponemos una cucharada de aceite y rehogamos el arroz junto con una cucharada de curry.
2. Salamos ligeramente el arroz y añadimos el caldo de verduras. Hervimos y, bajamos el fuego dejando cocer durante unos 20 minutos. Retiramos y reservamos.
3. Por otro lado, cortamos las pechugas de pollo en tiras finas y no muy largas y las salteamos en una sartén con dos cucharadas de aceite. Añadimos también, una cucharada de curry, sal y pimienta negra recién molida.
4. Cuando el arroz esté cocido le añadimos las tiras de pollo y el melón piel de sapo, cortado en trozos no muy grandes.
5. Pelamos y cortamos el mango en trozos más o menos del tamaño de los del melón y, los añadimos al arroz.
6. También, retiramos la piel e hilillos del plátano y lo cortamos en rodajas que rociamos, ligeramente, con un poco de zumo de limón.
7. Por último, añadimos las pasas y, mezclamos bien todos los ingredientes. Volcamos la ensalada en una fuente y reservamos en el frigorífico.
8. Por otro lado, preparamos el aliño y para ello en una taza ponemos el yogur y el azúcar.
9. Agregamos también la última cucharada de curry y un poco de zumo de limón. Mezclamos bien hasta conseguir una salsa cremosa.
10. Servimos la ensalada acompañada de su aliño de yogur al curry.

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So that is going to wrap it up for this special food Easiest Way to Prepare Super Quick Homemade Ensalada de arroz con pollo y frutas. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!