Margaritas con pollo

Hello everybody, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Margaritas con pollo. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Margaritas con pollo is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it's quick, it tastes delicious. Margaritas con pollo is something that I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Margaritas con pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Margaritas con pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Margaritas con pollo is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Margaritas con pollo estimated approx 20 minutos.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Margaritas con pollo using 7 ingredients and 5 steps. Here is how you can achieve that.

Receta de elaboración sencilla para 2 personas 👥

Ingredients and spices that need to be Take to make Margaritas con pollo:

1. 150 g margaritas de pasta
2. 2 filetes pechuga de pollo
3. 1/2 cebolla
4. 125 ml nata (al gusto)
5. Sal
6. Aceite
7. Orégano

Instructions to make to make Margaritas con pollo

1. Poner a hervir el agua, una vez hirviendo añadir un poco de sal al agua, remover y añadir las margaritas. Tiempo de cocción aproximadamente para que queden al dente: 11 minutos
2. Mientras tanto calentar aceite en una cazuela y cortar los filetes de pechuga a trocitos pequeños y freír. Mientras se frie la pechuga, se corta la cebolla a taquitos pequeños y se añade a la cazuela donde se esta friendo la pechuga. (Se añade la cebolla después para evitar que se queme). Continuar sofriendo las dos cosas,
3. Una vez sofrita la pechuga y cebolla se le añade el orégano 🌿 y remover. A continuación, añadir la nata y remover.
4. Escurrir bien las margaritas hervidas y añadir a la cazuela. Remover para que quede homogéneo y todas las margaritas tengan nata.
5. ¡Listo para servir!

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Speedy Margaritas con pollo. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!