Pechugas de pollo glaseada con miel y limón

Hello everybody, it's Brad, welcome to our recipe site. Today, we're going to make a special dish, Pechugas de pollo glaseada con miel y limón. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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As for the number of servings that can be served to make Pechugas de pollo glaseada con miel y limón is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few components. You can have Pechugas de pollo glaseada con miel y limón using 5 ingredients and 5 steps. Here is how you can achieve that.

#CuchillosArcos

Ingredients and spices that need to be Make ready to make Pechugas de pollo glaseada con miel y limón:

1. 4 Pechugas de pollo sin filetear
2. 2 limones
3. 1 lima
4. 2 cucharadas miel
5. Judías planas para la guarnición

Instructions to make to make Pechugas de pollo glaseada con miel y limón

1. Comenzamos marcando las pechugas de pollo en una parrilla para cocinar su parte exterior y marcar un poco las rayas en su superficie. Será suficiente con dejar unos dos minutos por cada lado para conseguir ese aspecto apetecible. Después, reservamos y, mientras reposa el pollo, preparamos la salsa del glaseado en un cazo
2. Ponemos el zumo de dos limones y una lima, -que aporta matices muy agradables- a cocer y añadimos dos cucharadas de buena miel. Cuando se integra bien y forma muchas burbujas, comenzamos a glasear las pechugas de pollo, una forma fácil y rápida de hacerlo
3. En una sartén ponemos la salsa de miel y limón y las pechugas y con un poco de paciencia, comenzamos a napar o cubrir las pechugas con la salsa, usando una cuchara.
4. Hay que ser constante y hacerlo de modo continuo, ya que haremos esta operación hasta quedarnos sin salsa. Ésta se irá espesando poco a poco, mientras aporta una capa de color y brillo a las pechugas de pollo.
5. Sed pacientes ya que con diez minutos es suficiente para conseguir un color dorado y terminar de cocinar el pollo

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So that is going to wrap it up with this special food Steps to Make Any-night-of-the-week Pechugas de pollo glaseada con miel y limón. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!