Pechuga pavo al horno con sal

Hey everyone, it is Brad, welcome to my recipe site. Today, we're going to make a distinctive dish, Pechuga pavo al horno con sal. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Pechuga pavo al horno con sal is one of the most popular of current trending meals in the world. It's appreciated by millions daily. It's simple, it is quick, it tastes yummy. Pechuga pavo al horno con sal is something which I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Pechuga pavo al horno con sal, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pechuga pavo al horno con sal delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Pechuga pavo al horno con sal estimated approx 45 minutos.

To get started with this recipe, we have to prepare a few ingredients. You can have Pechuga pavo al horno con sal using 3 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Pechuga pavo al horno con sal:

1. 200 g pechuga pavo
2. 300 g sal
3. Orégano y otras especias

Instructions to make to make Pechuga pavo al horno con sal

1. Espolvorear las especias en la carne
2. Precalentar el horno a 180*
3. Colocar en una fuente la carne totalmente rodeada de sal e introducirlo en el horno durante 27'.
4. Extraer la carne retirando la sal de su superficie

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So that is going to wrap this up for this special food How to Make Perfect Pechuga pavo al horno con sal. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!