Pisto con calabacín y berenjena

Hey everyone, hope you are having an incredible day today. Today, we're going to make a special dish, Pisto con calabacín y berenjena. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pisto con calabacín y berenjena is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Pisto con calabacín y berenjena is something which I've loved my whole life.

Many things affect the quality of taste from Pisto con calabacín y berenjena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pisto con calabacín y berenjena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pisto con calabacín y berenjena is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pisto con calabacín y berenjena estimated approx 40 minutos.

To begin with this recipe, we must first prepare a few components. You can cook Pisto con calabacín y berenjena using 11 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Pisto con calabacín y berenjena:

1. 1 kg tomates maduros de rama
2. 1 calabacín
3. 1 berenjena
4. 1 pimiento rojo
5. 2 pimientos verdes
6. 1 cebolla grande
7. Aceite de oliva virgen extra
8. Sal
9. 1 pizca azúcar
10. 1 huevo por persona
11. 1 lata atún, o caballa

Steps to make to make Pisto con calabacín y berenjena

1. En una sartén con aceite freímos la verdura cortada en trozos no muy pequeños, por partes, primero la cebolla, a mitad de tiempo los pimientos, y cuando le quede un poco añadimos el calabacín y la berenjena.
2. Rectificamos de sal y cuando esté todo frito, lo escurrimos y reservamos. Al mismo tiempo en una cazuela ponemos 4 cucharadas aceite y freímos los tomates cortados en trozos sin pelar, no es necesario puesto que luego lo pasaremos por el pasa purés.
3. Añadimos un poquito de sal y un poquito de azúcar para quitar la acidez, lo dejamos cocinar 14 minutos y lo pasamos por el pasa purés, lo añadimos a la verdura, y lo dejamos cocer 5 minutos, probamos de sal.
4. Lo servimos en plato, al que le guste se le añade un huevo frito, y también se puede añadir un poco de atún o caballa.

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So that is going to wrap this up for this exceptional food Recipe of Quick Pisto con calabacín y berenjena. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!